Buttery Crust:
A rich, flaky crust that’s almost pastry-like.
Thick Layers:
Generous fillings of cheese, sauce, and toppings.
Cheese Under Sauce:
Cheese is layered beneath the tomato sauce to prevent burning.
Tangy Tomato Sauce:
A chunky, flavorful sauce made from fresh tomatoes.
Crispy Edges:
The crust’s edge caramelizes for added texture.
Dense and Filling:
One slice is a hearty meal on its own.
Customizable Toppings:
From sausage to spinach, endless combinations.
Baked in Cast Iron:
The heavy pan creates an even, golden crust.
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Signature Chicago Style:
A unique pizza experience you can’t replicate elsewhere.
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