Bacon and jalapeño add a spicy, smoky twist to your mac and cheese.
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Truffle oil and parmesan create a luxurious, earthy flavor profile.
Buffalo chicken and blue cheese give a tangy, bold kick.
BBQ pulled pork and cheddar bring a savory, sweet contrast.
Lobster and a hint of Old Bay elevate your mac to gourmet status.
Sriracha and honey offer a perfect balance of sweet and spicy.
Mac and cheese with caramelized onions and Gruyère is a rich indulgence.
Pesto and sun-dried tomatoes add a herby, Mediterranean flair.
Smoked sausage and sauerkraut offer a hearty, savory combo.
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