Bacon and jalapeño add a spicy, smoky twist to your mac and cheese.

Truffle oil and parmesan create a luxurious, earthy flavor profile.

Buffalo chicken and blue cheese give a tangy, bold kick.

BBQ pulled pork and cheddar bring a savory, sweet contrast.

Lobster and a hint of Old Bay elevate your mac to gourmet status.

Sriracha and honey offer a perfect balance of sweet and spicy.

Mac and cheese with caramelized onions and Gruyère is a rich indulgence.

Pesto and sun-dried tomatoes add a herby, Mediterranean flair.

Smoked sausage and sauerkraut offer a hearty, savory combo.